met friends there for dinner. we had reservations for the bar area which was crowded. it was a few minutes until we were greeted by our waiter but he soon came and took our drink order. i enjoyed one of their speciality cocktails, hearts desire. it was both attractive and delicious! we ordered appetizers of char grilled oysters, gumbo and salads. we were served the gumbo, received 12 oysters but ordered 6, but the salad did not arrive prior to the meal and must have been forgotten since it never arrived. all entrees were delicious and served as ordered but again gaining the attention our waiter could be challenging. i ordered another drink that was never served. i chalked it up to the fullness of the bar but at a restaurant where food and drinks are exceptional so should service be, not the case.

Took my mom to Two Rivers Restaurant for Mother's Day dinner Saturday. This was momma's first time. Our server was Sherie A and like the other servers I've encountered there, she was great! When I tell you I never had to ask for a tea refill or another basket of bread....she was very on point. Inside has a romantic feel but it's very relaxed. Nice place for date night or a dinner with friends. Momma and I both got the blackened redfish topped with the lump crab in butter sauce. I got sautéed spinach as my side and she went with the baked potato. We both got the side salad, with her picking the Greek vinaigrette and I went with the green remoulade dressing. We each got bread pudding as dessert. I didn't care for the salad dressing. I love remoulade but this dressing didn't have a taste. Didn't taste bad and didn't taste good. Zero flavor and taste. Momma enjoyed her salad dressing though so I will remember to get it next time. That was a fine piece of fish though! I hate I filled up in bread, salad and sweet tea because it was hard to finish my fish and spinach. The bread pudding was really good too! Overall, it was a 10/10 visit!

I have been eating at Two Rivers since they were on the East side of I 55. This is the best resturant in this part of the state. The red fish is delicious. They have the best tuna you will ever eat as well as the flounder. The service is second to none and the bar has almost anything you could want. Parking is plentiful. You can't go wrong eating at Two Rivers. Steaks are good also. I give them 5 stars JHuntet

The food here is fantastic and our server,Ms. Vea was awesome. You definitely want to try the Mexican cornbread appetizer! The pork loin was also great and my wife loved the red fish. Drinks were made strong also so cheers to the bartender! The atmosphere is great for date night.

By far the best place for all your beef needs!! Went for the first time for an anniversary dinner and was so impressed. The place is very nice and cozy (outdoor decor is odd lol). The steaks were cooked to perfection, exactly as we ordered them! The serving size is also very large. Could g eat it all if I tried! Reheated the next day and beef was still just as tender as the day before. Everything was seasoned beautifully! Our server Ms. Veronica was very sweet and knowledgeable. Can't wait to return.

The fish specials are really good, and so is their menu salmon and tuna. We enjoy all the appetizers and the fried onion rings. The bar has a nice vibe, and they pour strong drinks. The staff is helpful and attentive, and slings food quick. We wish it was closer to jackson/madison!

I have eaten here many times and have always loved it. The last time I was there with a large party and three of us got a small filet. I have to say We were all shocked. It was the size of a half dollar and over cooked. I have gotten the small filet before and never thought it was small. I get that costs have gone up but portion size should not go down.... I'll eat here again but will not order filet again. Others in the group got the strip and it was a normal size. I kind of wondered if the owner was not there (normally he come out and speakers to patrons) and someone in the kitchen was trimming fillets to bring home for themselves.

Service was outstanding and the food matched the service. Great dinner atmosphere Filet mignon was cooked perfectly and quite tasty. Highlight of the dinner was the crème brûlée torched at the table. Not giving 5 stars here due to what I believe was very over priced entrées. $42.99 6 oz filet and $52.99 if you go 10oz. Dinner for 3 was $200.